Recipe of the month for August is Gingerbread coffee.

gingerbread coffee

Ingredients for Gingerbread coffee

* 2 fluid ounces espresso coffee
* 2 tablespoons gingerbread flavored syrup
* 1/2 cup milk, steamed
* 1/8 cup whipped cream
* 1 pinch ground nutmeg
* 1 pinch ground cinnamon
* 1/2 teaspoon vanilla powder

Instructions for Gingerbread coffee

In a coffee mug, combine espresso coffee with flavored syrup.
Pour in steamed milk.
Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.

Filed under: Recipes

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